Thirsty Thursday - Pear and Sparkling Cider Cocktail

Pear and Sparkling Cider Cocktail

Ingredients:

  • 2 cups pear nectar, chilled
  • 2 cups sparkling apple cider, chilled
  • 2 cups seltzer, chilled
  • 4 oz (1/2) bourbon whiskey
  • 1 Bosc pear, unpeeled, cored and cut lengthwise into wedges

Directions:

Stir together pear nectar, cider, seltzer, and whiskey in a pitcher. Divide pear wedges among glasses, and pour in cocktail. Serve immediately.

Photo and Recipe Source: MarthaStewart.com